We visited My Fortune, Bengaluru this week for Food Festival serving you Food of Kings, which they called
Biranj, The Royal Repast
Inspired by Mughlai, Awadhi and Hyderabadi traditions, this festival is a connoisseur’s delight. Cuisine savour the rich palette of biryanis that are prepared using a variety of traditional cooking methods.
Join us in foodography journey through the Food of Kings, Biranj
Starters
Murgh Tikka khaasta Roll
Purkaazi Seekh Kebab -- Highly Recommended
Paneer Amritsar -- Recommended
Awadhi Dahi Ki Shammi
Purkaazi Seekh Kebab -- Highly Recommended
Paneer Amritsar -- Recommended
Awadhi Dahi Ki Shammi
Main Course
Nimona Biryani
Gosht Awadhi Biryani -- Highly Recommended
Chicken Hyderabadi Biryani -- Highly Recommended
Burrani Raita
Baigan Mirch Ka Salan
Gosht Awadhi Biryani -- Highly Recommended
Chicken Hyderabadi Biryani -- Highly Recommended
Burrani Raita
Baigan Mirch Ka Salan
Dessert
Tal Makhana Kheer -- Highly Recommended
Red Wine Jalebi -- Recommended
Red Wine Jalebi -- Recommended
Red Wine Jalebi.. Really!! well guys this was something special and you need to try it to believe in it :)
Mughlai is the way to go and the Hyderabadi variants ensure that guests craving stronger stimulation are also satisfied.Menu included authentic, sumptuous biryanis, prepared with aromatic, aged Basmati rice, designed to sweep you off your feet.
Guys Biranj is must have feast this monsoon. Plan your visit soon
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