Hi Friends,
The new additions in the menu come with delectable selection of fine Indian dishes from the northern region of the country.
Chef Ishant, through the finely crafted new menu promises range of exciting and authentic North Indian dishes that will take you on a royal culinary journey. Each dish in the menu is created keeping in mind the authenticity and tradition of various cultures.
The dishes on the menu take you on grandiose expedition of history.
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We recently went to try New North Indian Menu at
Spice Terrace
by
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| Badam Gulab Kheer |
Spice Terrace is premium microbrewery in town with awesome pool side seating to enjoy Bangalore weather.
The Newly crafted menu at Spice Terrace is brainchild of Chef Ishant
Khanna, who specializes in the regional and local cuisines from the Northern India.
The new additions in the menu come with delectable selection of fine Indian dishes from the northern region of the country.
Some of the offerings on the menu are Palak Makai Ki Raab,
Rajmah Aur Dhingri Ki Galawat, Bhatti Da Kukkad, Papad Paneer Masala,
Dum Ki Machali, Martaban Gosht, Badam Gulab Kheer among other signature
dishes.
Here are a few Dishes we tried :
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| Paneer Tikka Lazeez |
 |
| Shikampuri Kebab |
 |
| Papad Paneer Masala |
Shikampuri Kebab and Badam Gulab kheer were my Favorite.
Plus the Appetizer platter was good to try
Chef Ishant, through the finely crafted new menu promises range of exciting and authentic North Indian dishes that will take you on a royal culinary journey. Each dish in the menu is created keeping in mind the authenticity and tradition of various cultures.
The dishes on the menu take you on grandiose expedition of history.
Well if you are at Spice Terrace you have to try their awesome Beers
Till next time....Keep it STYLISH By Nature !!
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